Reasons Why You Must Consider Making the Switch to an Induction Cooker

Newmatic Showroom Sowing Built-in Induction Cooker in Island Kitchen
  • Energy-efficient: Induction cooking is more efficient as energy is directed into the pan itself, while on gas cookers, most of the flame heats around the pan rather than on the cookware’s bottom.

  • Temperature control: An induction cooker controls the temperature more than gas or electric cookers. This reduces the risk of over or under-cooking meals.

  • Quicker cooking: No other cooking technology is faster than the induction elements. An induction cooker produces more power on output than a traditional hob as induction technology uses magnetic currents to directly heat your cookware, meaning meals get to your table faster.

  • Better ventilation: Induction cooking provides a more relaxed environment in the kitchen, as the surface only heats up when a pot or pan is applied.

  • Safety: The induction cooker is much safer than gas cookers since there is no flame to ignite fumes or cause burns. Induction heats your cookware directly, so the surface will not get hot until the right cookware is placed in the cooking zone. It also has a child lock button that ensures children’s safety in the kitchen.

Newmatic Kitchen Appliance believes in making your kitchen renovation journey easy from purchase to the end of use. Our kitchen appliances are well-designed and tested so that you can maintain a durable and affordable kitchen.

We aim to simplify kitchen life by combining functionality, convenience, and modernity in our appliances.

Visit our ITV Junction Industrial Area and 10 West Building Nyerere RD showrooms for demos and more details on our various induction cooker models.

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